Nothing says you're
serious on a date more profoundly than Chateaubriand for
two served tableside with a premium glass of wine. But
if beef isn't your thing, look for an array of
full-blown amazing seafood and pasta dishes on the menu. Mr. Paul's Chop House. is known for their
Caesar salad, with good reason, fresh ingredients and a
tasty dressing combine to make the perfect compliment for
a main course. One specialty, a rack of lamb served with
wild mushroom-encrusted pasta, is said to be to die for.
The ambiance is both dark and romantic, sure to impress
even the most discerning diners and skeptical dates. --
Brian C. Louwers
DINE WELL, LIVE WELL!
Pianist James Cohn
Every Thursday, Friday, Saturday
Time:
7 p.m.--11 p.m.
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The Best In Town
This is one place you can't go wrong. Consistently great
food and service with an old world charm. The crowds on
weekends are huge so get there early.
Editorial Rating: Recommended
The Scene
Mr. Paul's Chophouse has been serving guests for
more than 30 years, and its reputation is second to
none. Elegant table settings fill the softly lit
dining area of the old-fashioned, romantic
establishment, while a piano player gently plays
classic ballads. Although the dining area isn't as big
as other chophouses, there's a cozy, rather than
crowded, feel, and the hushed tones of patrons add to
the effect.
The Food
The Caesar (prepared at the table) is the perfect
beginning to the meal, while steamed mussels, dipped
in a creamy combination of garlic and melted butter,
are an excellent appetizer selection. The main course
menu gives patrons plenty of variety, but it's the
filet mignon--so tender that it could be cut with a
butter knife--that steals the show. For seafood
lovers, the broiled lobster tail, smooth in texture
and quite large, is well worth the cost.
Best kept secret in Metro
Detroit
Forget the high price chains.
Paul's delivers on food, service, value. I've been going
there since 1972 and have never had anything less than a
perfect experience. The best Caesar salad you will have
anywhere. Attention to detail. Paul, Chris, and Peter Gogo
have carried on their father's legacy. There is no better
steakhouse in Metro Detroit
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